Our Business
It is important to know where your produce has come from, and to be assured that it’s not only fresh but has been grown to the highest standards. We only grow the highest quality seasonal produce focusing on variety, growing methods and expert harvesting and packing.
As you would expect of a grower of our size and scale, a culture of excellence and best practice is embedded across every aspect of the Freshfields business. Our robust and rigorous food safety and hygiene management systems span the entire planting to packing process, under the expert guidance of our technical team.
Our quality control team ensures that all outgoing produce meets the exacting standards as laid down by our accreditation bodies. These include BRC, Assured produce and Leaf Marque.
Our Produce
